With the onset of autumn, it’s the perfect time to serve your patrons a hot bowl of brothy goodness. Below is a list of our top seven fall soup bases that would add a new dimension of flavor to your autumn recipes:
2. Knorr Professional Fish Bouillon: Specially made for restaurants, catering services and other culinary environments, the Knorr professional fish bullion mix delivers optimum taste and flavor that chefs can rely on. Ready in minutes, this scrumptious mix acts as an ideal base for seafood soups, chowders and more. It is also shelf-stable which makes it the perfect choice for busy kitchens.
3. Bar Harbor Foods Clam Juice: If you are looking for an authentic ingredient to add to your autumn recipes, this clam juice from Bar Harbor Foods might do the trick. Made from whole, premium-quality clams, this clam juice elevates the taste of stews, chowders and fall soups. With no artificial preservatives, sediments or grits, it’s definitely worth adding this clam juice to your restaurant’s pantry.
4. Knorr Professional Ultimate Clam Bouillon Base: Whether it’s making hearty stews or fall soups for guests, the Knorr clam bouillon mix can do it all! Made with a blend of concentrated clam juice and cooked clams, this base delivers consistent flavor and taste in every spoonful. It is also gluten-free, which makes it an ideal choice for customers with dietary restrictions.
5. Knorr Professional Intense Flavors Roast Umami: Add a gourmet touch to your commercial kitchen’s offerings with the Knorr Professional umami liquid flavoring. Made from garlic and slow-roasted onions, this liquid seasoning lends a bold flavor to a wide range of dishes including stews, risottos and more. Treat your guests by adding this seasoning as a vegan dressing or as a marinade for a rich umami flavor. Purchase this pantry staple online from Food Service Direct.
6. Knorr Soup Du Jour Butternut Squash: Looking for a vegan appetizer to add to your meal menu? Your search ends here with this butternut squash soup base from Knorr. With the right amount of spice and sweetness, this hearty fall soup will definitely be a hit with your patrons. It is also gluten and dairy-free, which makes it ideal for people with restricted diets. Do not forget to purchase this Knorr vegetarian soup base as it could help increase checks.
7. Louisiana Fish Fry Gumbo Base: Add a touch of classic Southern taste to any meal with the Louisiana fish fry gumbo base mix. An ideal base for traditional Cajun recipes, this versatile mix can be used to add depth of flavor to vegetarian and meat-based gravies. Serve with rice and seafood for a scrumptious meal that will have your customers coming back for more.